#writing a guest post at #CathieDunn

Happy Sunday to you! 

I'm out on my travels today, guest posting, at Cathie Dunn's blog. Her Sunday theme at 'My Place' is about locations in a novel. I'm describing what the location was like in my soon-to-be-published (phew, it is yet another stage forward!) Agricola's Bane which is set almost 2000 years ago in north-east Britannia (NE Scotland)
You can catch my whole post HERE at Cathie's blog where she's also included the images I sent on to her. Please click the link to visit.

....but because I intend to make all of the Agricola's Bane blog posts be available together (guest posts elsewhere and completely original posts from this blog ) I've reblogged the text of the post below with some different images.

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North-East Britannia A.D. 84

The Late Iron Age tribes of north-east ‘Scotland’ left no writing for study. There are no descriptions of the landscape they inhabited, the food they ate, their thoughts on the climate or about their neighbours. So how do I create a credible setting for my characters in Agricola’s Bane, Book 4 of my Celtic Fervour Series? 

Cornelius Tacitus wrote about the military campaigns of his father-in-law, General Gnaeus Iulius Agricola. In De vita et moribus Iulii Agricola (On the Life and Character of Julius Agricola), Tacitus refers to Caledonia as being ‘mountainous with morasses’ and he gives a few observations about the ‘geometrical’ shape of Britannia. The weather of Caledonia is described as ‘having a sky continually obscured by rain and cloud, though severe cold is unknown’. All of which rings a contemporary bell because Scotland currently has wind, cloud and rain a-plenty, with severe snow a rarity.

So what else helps me to create authenticity? My research includes:

Ø      Plant identification

Ø      Etymological references

Ø      Archaeological records

Ø      Borough records, Farming Heritage and Forestry Commission sites

When my tribal characters crawl along undergrowth, evading marauding Ancient Roman patrols, I want them in an indigenous landscape. Many current plants were planted by avid botanists in the late 16th or 17th century, when major landowners created new parklands around their estates. So, no colourful rhododendrons! 

fading Rosebay Willherb

Currently at summer’s end, the hedgerows of Aberdeenshire and Moray are flooded with the vibrant pink of Rosebay Willowherb. It’s tempting to brighten up a scene with it in Agricola’s Bane but Rosebay Willowherb is long faded by early November when my novel opens. Additionally, the Rosebay Willowherb that we see now is not likely to be a truly indigenous form though there may have been an earlier, potentially less vigorous and perhaps less noticeable, variety of the plant because by the 18th century it was considered extremely rare. 

Interestingly though, if I did choose to use it in my writing, there’s ‘folklore’ evidence that the roots of it, when boiled and ground, are good for healing horse injuries. That’s an appealing aspect since my Garrigill Iron Age Celts are very careful with their horse stock. Would I use Rosebay Willowherb in my novels? Maybe, but I’d likely add a sentence, or two, to my Author Notes section.

What was the Birnie area of Moray like 2000 years ago? Etymological sources indicate that Birnie, in its original Gaelic form, means a moist, damp place. From forensic examination of soil samples in the area, it’s been deduced that the blanket bog that’s common to the lower slopes of the nearby Cairngorm peaks was probably prevalent all the way down to Birnie in the flatlands of Moray.

www.123rf.com

Etymological evidence shows that ‘Durno’ (Gaelic) can mean many fists. Finding that was a eureka moment because the largest Ancient Roman temporary camp north of the (Roman-built) Antonine Wall across central Scotland is the identified camp at Durno. The Durno camp, opposite the hill range of Bennachie in Aberdeenshire, is a site easily large enough to give harbour to Agricola’s 20,000 plus Roman soldiers, with associated mounted units – the ‘alae’ mounted forces needing more space in a camp for their horses. That would indeed be many fists! It’s opportune that Bennachie is one of the highly rated possible sites of Tacitus’ battle, Mons Graupius, one which he claimed as a victory for Agricola over the local Caledon tribes and their allies. Today, the Bennachie slopes are dotted with pine forests but these have only been planted since the Forestry Commission began in the early 1920s. In Agricola’s day, the area had probably been well-deforested of ancient Caledonian trees by the previous Bronze Age and Early Iron Age dwellers. 

Studying archaeological sources is an essential part of my research. Roman silver coin hoards have been found at Birnie. It’s not clear if the hoards were deliberately buried by a local tribal chief who wanted them safe, having received them as a bribe or payment for allowing Roman presence on his territory, or perhaps they were stolen from Roman hands and buried in a pit to be later retrieved. Archaeological excavations point to little tribal use of silver or gold – though deposits aren’t completely unknown in northern Scotland. The Iron Age tribes of the north valued iron as a status symbol as well as it having practical uses. Silver and gold status items mainly seem to have appeared after the invasion of my Agricola in A.D. 84.

blanket bog

2000 years ago, Moray terrain was relatively fertile compared to other farming areas of northern Caledonia, though only where Tacitus’ ‘morasses’ (moors and bogs) had been drained and cleared of other invasive damp-loving vegetation. In contrast, the boggy areas of Moray produced the necessary ‘bog iron’ that was the mainstay of local iron production, the Birnie area providing evidence of metal working. I use these facts in my novel since my character Agricola seeks information on the productive areas of the land he is attempting to absorb into the Roman Empire.

Borough records, Farming Heritage, and Forestry Commission sites are useful for pinpointing where particular edible species were planted for centuries. Archaeological soil sampling from midden heaps near roundhouse settlements indicate what the inhabitants ate and digested. The main cereal crops in my ancient locations were oats and barley and in the more fertile areas of Moray, a type of naturally nutritious wheat named spelt was grown. Wheat was highly prized by the Ancient Roman Army, since it was an essential part of the soldier’s daily fare, but written evidence indicates that the type of hulled barley grown in Taexali territory (Aberdeenshire) was heartily disliked by the Roman legions since it wasn’t so easy to digest – simple pieces of knowledge I’ve used in Agricola’s Bane.  

Juniper berries- Wikimedia Commons

Berries, nuts, herbs, were part of the staple diet of 2000 years ago. Midden sampling pinpoints which were commonly eaten in a particular area – sloes, brambles (blackberries), hazelnuts. Some brassica species were possibly eaten, the plant fat hen (Chenopodium album) being more likely. Roman invaders would have been gathering these to supplement their unleavened bread, or porridge, diet just as much as local tribespeople.  

The internet is a great resource though I also have a growing collection of multi-disciplined research books to dip into. Evidence gathering isn’t an easy or quick procedure, and I admit to being sidetracked very easily, but writing about locations almost 2000 years ago is a fascinating process! 

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And later today, I'm aiming to add a bit more to Book 5- Beathan of Garrigill's story.

Slainthe!